We want to give lovers of wine the opportunity to experience at first hand the vineyard, the gastronomy and historical/artistic heritage of Spain’s vine-growing areas, to get to know some of the best wines and the daily activities of our cellar operators and vine-growers. In La Rioja we have built a cellar tailored to wine and oeno-tourism. In the town of Alfaro, at the foot of the centuries-old vineyards of Campoburgo, we are going to the extent of opening a small hotel next to them, where a dozen or so people can stay and feel close to the day-to-day process of creating and producing wine.